Shigemasu Special Junmai Hiyaoroshi: Now Available

Thank you very much for your continued patronage of Hiramasu.

Starting today, we will begin shipping Shigemasa Special Junmai “Hiyaoroshi.”
They will begin appearing in stores one by one, so please look forward to them.

Long ago, because the sake was transferred from large storage vats to wooden barrels and shipped while still “cold” (hiya), without undergoing a second heating process, it came to be known as “hiyaoroshi” and has been prized as an autumn sake ever since.

This new sake, pressed in early spring, spends the hot summer months resting in the cool cellar. Only when its raw, unrefined qualities have completely faded and it has matured to just the right degree—reaching its most balanced state—does it finally make its way to you.

Please enjoy it on the rocks, chilled, or at body temperature (35°C).

[Product Information]
Product Name: Shigemasu Special Junmai “Hiyaoroshi”
Capacity: 720 ml, 1,800 ml

Please purchase this product at your nearest Shigemasu-authorized liquor store.
Click here for a list of participating stores ▼
https://shigemasu.co.jp/shop-buy/

　Sales Period: Please note that sales will end once supplies run out.